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Ready-to-eat – Premium Norwegian salmon
Naturally smoked for a refined, balanced flavor
Thinly sliced, boneless, and skinless
Vacuum sealed to preserve freshness
Luxurious, buttery texture with a delicate smoky aroma
Storage Instructions
Keep frozen at -18°C to -12°C
Expiration
Lasts for 6 months from production date
Serving Time
Ready to serve after thawing (no cooking required)
Pack Size
500g
Origin
Norway
Let’s Talk Food!
Bring home the gourmet luxury of Norwegian Smoked Salmon Slices (500g)—the ultimate choice for families, parties, or festive gatherings. Expertly smoked and sliced thin for convenience, this ready-to-eat delicacy offers a silky texture and a rich, smoky taste that elevates any occasion. Perfect for buffets, catering, or hosting guests, it pairs beautifully with bread, crackers, salads, or canapés.
Serving Method:
Thaw in the refrigerator for before serving.
Serve as part of a brunch or appetizer spread with bread and cream cheese.
Add to salads, pasta, or gourmet platters for a sophisticated seafood touch.
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