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Ready-to-eat – Premium Norwegian salmon
Naturally smoked for a balanced, savory flavor
Convenient trimmings, boneless and skinless
Vacuum sealed to lock in freshness
Silky texture, perfect for recipes and everyday meals
Storage Instructions
Keep frozen at -18°C to -12°C
Expiration
Lasts for 6 months from production date
Serving Time
Ready to serve after thawing (no cooking required)
Pack Size
250g
Origin
Norway
Let’s Talk Food!
Enjoy the versatility of Smoked Salmon Trimmings (250g)—premium quality Norwegian salmon, naturally smoked and ready-to-eat. These flavorful trimmings are ideal for mixing into salads, pasta, omelets, or sandwiches, making them the perfect everyday gourmet option. With the same rich smoky taste and buttery texture as classic smoked salmon slices, trimmings give you more ways to enjoy salmon in your daily meals at a great value.
Serving Method:
Thaw in the refrigerator for before serving.
Mix into scrambled eggs or omelets for a rich breakfast.
Use in pasta, quiches, or salads for a smoky seafood twist.
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