Vegetable Spring Rolls - 10 Pieces

SKU: 9600105004
Price
Regular price 110 EGP
Regular price Sale price 110 EGP
Save -110 EGP
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Top Features
Frozen – Ready to cook
Crispy pastry filled with a mix of fresh vegetables
Perfect as an appetizer, side dish, or quick snack
Vacuum sealed to lock in freshness
Light, crunchy, and flavorful

Storage instructions
Keep frozen at -18°C to -12°C

Expiration
Lasts for 6 months from production date

Cooking time
Ready in just 4–6 minutes

Pack Size
10 Pieces

Origin
Egypt

Let’s Talk Food!
Crispy, golden, and bursting with flavor—our Vegetable Spring Rolls are the ultimate snack or appetizer. Filled with a savory mix of vegetables and wrapped in a crunchy pastry shell, they’re quick, tasty, and a hit with both kids and adults. Just fry straight from the freezer and enjoy in minutes.

Cooking Method:
Do not thaw. Fry directly from frozen. Preheat oil to 180°C and deep fry spring rolls for 4–6 minutes until golden and crispy. Serve hot with soy sauce, sweet chili, or your favorite dip.

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Customer Reviews

Based on 2 reviews
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(0)
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50%
(1)
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(1)
I
Ingy Amin

Not tasty, not crunchy

N
Nermine Abouzeid
Seasoning

I tried many products but this was not my favorite… something in the seasoning maybe

Top Features
Frozen – Ready to cook
Crispy pastry filled with a mix of fresh vegetables
Perfect as an appetizer, side dish, or quick snack
Vacuum sealed to lock in freshness
Light, crunchy, and flavorful

Storage instructions
Keep frozen at -18°C to -12°C

Expiration
Lasts for 6 months from production date

Cooking time
Ready in just 4–6 minutes

Pack Size
10 Pieces

Origin
Egypt

Let’s Talk Food!
Crispy, golden, and bursting with flavor—our Vegetable Spring Rolls are the ultimate snack or appetizer. Filled with a savory mix of vegetables and wrapped in a crunchy pastry shell, they’re quick, tasty, and a hit with both kids and adults. Just fry straight from the freezer and enjoy in minutes.

Cooking Method:
Do not thaw. Fry directly from frozen. Preheat oil to 180°C and deep fry spring rolls for 4–6 minutes until golden and crispy. Serve hot with soy sauce, sweet chili, or your favorite dip.

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