Top Features
Freshly frozen
Boneless
Vacuum Sealed to lock in freshness
Storage instructions
Frozen (-18°C to -12°C)
Expiration
Lasts for 9 months from production date.
Cooking time
Ready in just 10 minutes
Pack Size:
1 piece
Origin
Norway
Let's Talk Food!
BBQ marinated, boneless Norwegian salmon fillet—ready-to-cook, rich in Omega-3s, and bursting with smoky flavor.
Perfect for grilling or baking, this premium salmon is an easy salmon recipe and a healthy dinner option.
Cooking Method:
Preheat your grill or oven to 200°C. For grilling, place the fillet skin-side down and cook for 4–5 minutes on each side until caramelized and cooked through. For oven baking, place on a lined tray and bake uncovered for 10–12 minutes. Let rest before serving
You may also like
Recently viewed