origin : China

the description
Udon noodles are fast-cooking, fresh Japanese noodles with a thick texture. You can add your favorite ingredients to the noodles and cook them in multiple ways. You can cook it in a hot soup with broth, or serve it cold with your favorite sauce, especially the delicious soy sauce. You can also cook it in a hot pot with seafood, meat, chicken, and vegetables, and enjoy the most delicious meals.