Calamari rings - (500g)

Top Features
Freshly frozen
Raw – Wild caught
Pre-cut calamari rings, cleaned and ready to cook
Vacuum sealed to lock in freshness
Tender texture with a mild, sweet flavor

Storage instructions
Keep frozen at -18°C to -12°C

Expiration
Lasts for 6 months from production date

Cooking time
Ready in just 3–5 minutes

Pack Size
500g

Origin
Egypt

Let’s Talk Food!
Enjoy restaurant-quality seafood at home with our Calamari Rings. Wild caught, cleaned, and freshly frozen to preserve their natural flavor, these squid rings are tender and versatile—perfect for frying, grilling, or tossing into pasta and salads. Quick, easy, and delicious, they bring a taste of the sea straight to your table.

Cooking Method:
Thaw in the refrigerator for 3–4 hours before cooking.
Frying: Coat rings in seasoned flour or batter. Deep fry in hot oil at 180°C for 2–3 minutes until golden.
Grilling/Sautéing: Cook over medium-high heat for 2–3 minutes per side until tender. Do not overcook to maintain texture.