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Ready-to-eat – Premium Norwegian salmon
Naturally smoked for a balanced, gourmet flavor
Thinly sliced, boneless, and skinless
Vacuum sealed to lock in freshness
Silky, buttery texture with a rich smoky aroma
Storage Instructions
Keep frozen at -18°C to -12°C
Expiration
Lasts for 6 months from production date
Serving Time
Ready to serve after thawing (no cooking required)
Pack Size
200g
Origin
Norway
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Discover the elegance of Norwegian Smoked Salmon Slices (200g)—premium, wild-quality salmon that’s expertly smoked and sliced thin for your convenience. With its luxurious texture and delicate smoky flavor, this ready-to-eat favorite is perfect for entertaining, brunch tables, or simply adding a gourmet touch to your everyday meals. Serve on bagels, in wraps, or as part of a charcuterie board for a truly refined seafood experience.
Serving Method:
Thaw in the refrigerator before serving.
Enjoy on bagels or toast with cream cheese and herbs.
Use in wraps, salads, or serve with lemon wedges and capers.
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