ORIGINALS Fasakhany Box (Pre-Order)

Available for pre-order now to receive before Eid. Delivery starts from 17 March.
A classic seafood box made for lovers of traditional Egyptian feseekh and renga. This selection brings together premium salted mullet, smoked herring, and cured fish roe in generous portions. Each product is carefully prepared and packed to preserve freshness and authentic flavor, making it perfect for sharing on the Eid table.

Includes
Feseekh Fillet — 350g (Jar) : Boneless salted mullet fillet, cleaned and packed in a sealed refrigerated jar. Rich, bold flavor and ready to serve.
Batarekh Fingers — 350g (Jar) : Premium cured fish roe in fingers and packed in a sealed refrigerated jar. Firm texture with a deep, savory seafood flavor.
Renga Tahini — 350g (Jar) : Smoked herring chunks mixed with creamy tahini for a traditional Egyptian flavor combination. Packed in a sealed refrigerated jar.
Renga Fillet — 250g (Vacuum Pack, Frozen) : Boneless smoked herring fillet sealed in a vacuum pack and frozen to preserve freshness and flavor.

Top Features
Premium selection of feseekh, renga, and batarekh
Feseekh and renga fillets are boneless for easy serving
Refrigerated jars sealed to lock in freshness
Renga fillet vacuum-packed and frozen to maintain quality
Perfect for Eid seafood tables and family gatherings

Storage Instructions
Jars: Keep refrigerated at 0°C – 4°C
Renga fillet: Keep frozen at -18°C

Expiration
Jars: Last up to 7 days from production date when refrigerated.
Frozen renga fillet: Lasts for 8 months from production date when kept frozen.

Pack Size
Three 350g  sealed jars + 1 vacuum-packed frozen fillet

Let’s Talk Food!
This box is made for those who love the authentic taste of Egyptian feseekh and renga. Serve with baladi bread, fresh lemon, and spring onions for a traditional Eid seafood feast, enjoy it with a chilled Spiro Spathis Lemon Soda, and finish with Saula mint bonbons for fresh breath after the feast.