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Ready to fry — no prep needed
Crispy, golden exterior with soft, fluffy center
Frozen for freshness and convenience
Cooks in minutes
Ideal for home and professional kitchens
Cooking Instructions
Deep Fryer: 175°C for 3–4 minutes
Air Fryer: 200°C for 12–15 minutes
Oven: 220°C for 15–20 minutes, turning halfway
Storage Instructions:
Keep frozen at –18°C. Do not refreeze after thawing.
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