Top Features Ready-to-eat – Premium Norwegian salmon Naturally smoked for a balanced, gourmet flavor Thinly sliced, boneless, and skinless Vacuum sealed to lock in freshness Silky, buttery texture with a rich smoky aroma
Storage Instructions Keep frozen at -18°C to -12°C
Expiration Lasts for 6 months from production date
Serving Time Ready to serve after thawing (no cooking required)
Pack Size 50g
Origin Norway
Let’s Talk Food! Discover the elegance of Norwegian Smoked Salmon Slices (50g)—premium, wild-quality salmon that’s expertly smoked and sliced thin for your convenience. With its luxurious texture and delicate smoky flavor, this ready-to-eat favorite is perfect for entertaining, brunch tables, or simply adding a gourmet touch to your everyday meals. Serve on bagels, in wraps, or as part of a charcuterie board for a truly refined seafood experience.
Serving Method: Thaw in the refrigerator before serving. Enjoy on bagels or toast with cream cheese and herbs. Use in wraps, salads, or serve with lemon wedges and capers.
