Seafood Factory Achieves ISO 22000:2018 and ISO 9001:2015 Certifications
Seafood Factory is proud to announce that it has officially been awarded two international ISO certifications: ISO 22000:2018 (Food Safety Management System) and ISO 9001:2015 (Quality Management System). This achievement marks a significant milestone in our journey, underscoring our unwavering commitment to food safety and premium quality in every product we offer. These certifications were earned through rigorous independent audits and reflect our adherence to the highest global standards, giving our customers even more confidence in the seafood products they enjoy.
Our ISO 9001:2015 certification recognizes our dedication to world-class quality management, ensuring we have effective processes and trained staff to deliver flawless products consistently. Meanwhile, the ISO 22000:2018 certification highlights our robust food safety management system, designed to ensure that we consistently provide safe seafood products by integrating the principles of HACCP (Hazard Analysis and Critical Control Points) into every step of our operations. In simpler terms, Seafood Factory now meets internationally recognized benchmarks for both quality and safety, reinforcing our position as a trusted leader in the seafood industry.
ISO 22000:2018 – Elevating Food Safety Standards
ISO 22000:2018 is an international standard for Food Safety Management Systems (FSMS) that specifies strict requirements for controlling food safety hazards at every stage of the supply chain. Earning this certification means that Seafood Factory has implemented a comprehensive food safety system covering everything from sourcing and handling to processing and packaging. We have long embraced best practices like HACCP, and now the ISO 22000 certification formally attests that our procedures ensure food products are safe for consumption and meet all legal and regulatory food safety requirements.
What does this mean for you? Simply put, every item that leaves our facility is produced under stringent safety protocols. Whether it's a batch of our fresh shrimps or a ready-to-serve meal from our Ready to Eat seafood products, you can be confident it was made in a food-safe environment with end-to-end traceability. ISO 22000’s framework pushes us to continuously identify, prevent, and control potential hazards in our seafood processing – ensuring that from “Sea to plate,” safety is never compromised. This certification not only enhances consumer protection but also streamlines our operations to reduce any risk of food safety incidents.
ISO 9001:2015 – Ensuring Top-Quality Management
ISO 9001:2015 is the world’s most widely recognized standard for Quality Management Systems (QMS), focused on consistently meeting customer expectations and driving continuous improvement. Achieving ISO 9001 certification means Seafood Factory has established robust quality control processes and a culture of ongoing improvement in every aspect of our business. From the moment seafood arrives at our docks to the moment it’s delivered to your door, every process is documented, monitored, and optimized to maintain the highest quality standards.
For our customers, this translates into reliable, premium products every time you order. ISO 9001 requires us to have clear procedures for everything we do – procurement, processing, packaging, customer service, and beyond – and to continually refine those procedures for greater efficiency and quality output. For example, our state-of-the-art processing facility operates with meticulous attention to detail, ensuring cuts of fish are uniform, storage temperatures are properly controlled, and orders are fulfilled accurately and on time. By following ISO 9001’s framework, we also emphasize staff training and internal audits, so our team is always prepared to catch and correct any deviations before they affect the final product. The result is a smoother operation that delivers fresh, high-quality seafood to you with consistency you can count on.
What These Certifications Mean for Our Customers
Gaining both ISO 22000:2018 and ISO 9001:2015 is more than an internal achievement – it’s a promise to you, our customers, that Seafood Factory will continue to uphold exceptional standards. Here are some key benefits you can expect:
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Enhanced Food Safety: Our ISO 22000-certified Food Safety Management System ensures that all products are handled and processed with the utmost care. Every fillet, shrimp, and seafood dish is produced under stringent safety checks, guaranteeing it’s safe for you and your family.
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Premium Quality Assurance: With ISO 9001’s quality controls in place, you’ll receive consistent, top-quality seafood with every purchase. We have standardized procedures to minimize errors and maintain product excellence, from taste and texture to packaging and delivery.
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Customer Confidence & Trust: These certifications demonstrate our commitment to quality and safety publicly. You can shop with peace of mind, knowing an independent auditor has verified our processes against rigorous international standards. This transparency builds greater trust – you’re not just taking our word for it, our certification proves we walk the talk.
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Continuous Improvement: ISO 9001 and ISO 22000 frameworks require ongoing evaluation and improvement of our operations. We are constantly analyzing feedback and performance data to improve efficiency, reduce waste, and innovate our product range. That means you can expect even better products and services over time, as we never stop refining our craft.
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Global Standard Compliance: Being certified to these internationally recognized standards puts Seafood Factory on par with the best in the world. It opens doors for global partnerships and ensures we comply with international regulations and best practices in food production. In short, our quality is not just local – it’s world-class.
With these certifications now officially in hand, Seafood Factory enters a new era of excellence in seafood production. However, one thing remains unchanged: our core mission to provide you with delicious, safe, and high-quality seafood every day. We invite you to experience the certified difference for yourself. Browse our wide selection – from succulent fresh catches and ready-to-cook meals to gourmet smoked delicacies – and taste the results of our commitment to quality.