Creamy Seafood Tagine with Veggies & Cheese
Description : Creamy Seafood and Veggies Tagine that combines a mix of Shrimp, Calamari, Fish fillet as well as spinach and cheese cooked in a creamy sauce. All brought together in a Tagine, clay pot that infuse flavors Oven- Ready Bake until golden brown
Weight : 800/900 gm
Serves 2-3 Person
Delivered on Monday and Thursday from 5 pm till 10 pm
Oven Bake for 10 minutes at 180 degrees and Serve it HOT & CHEESY !